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–+ servings

Daikon-Bok Choy Salad

This Daikon-Bok Choy Salad features white sesame seeds and sesame oil.
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Course Salad, Side Dish
Servings 4
Calories 75 kcal

Ingredients
  

  • ½ daikon, medium
  • 2 bok choy
  • ½ white onion
  • 1 tsp apple cider vinegar
  • ½ tsp sesame oil
  • 1 tsp white sesame seeds
  • sea salt

Instructions
 

Instructions:

  • Julienne daikon.
  • Dice bok choy.
  • Combine veggies. Dress with apple cider vinegar, sesame oil and sesame seeds. Add salt to taste.

Nutrition

Calories: 75kcalCarbohydrates: 12gProtein: 7gFat: 2gSaturated Fat: 0.2gPolyunsaturated Fat: 1gMonounsaturated Fat: 0.4gSodium: 283mgPotassium: 1178mgFiber: 5gSugar: 7gVitamin A: 18766IUVitamin C: 199mgVitamin E: 0.4mgVitamin K: 191µgCalcium: 461mgIron: 4mgMagnesium: 90mgSelenium: 3µg
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